Description
Delicious cookie bars that are easy to make and perfect for any occasion.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 teaspoon salt
- 1 batch frosting
- 1 batch sprinkles
Instructions
- Preheat your oven to 375°F (190°C). This ensures even baking.
- In a small bowl, stir together the flour, baking soda, and baking powder.
- In a large bowl, cream together the softened butter and white sugar until smooth.
- Beat in the egg, vanilla extract, and almond extract until well incorporated.
- Gradually blend the dry ingredients into the wet mixture using a spatula or mixer.
- Spread the dough evenly into your prepared baking pan.
- Bake your cookie bars for 9 to 11 minutes until they are lightly golden around the edges.
- Allow to cool in the pan. Once cool, frost and cut into bars.
- Sprinkle colorful sprinkles on top of your frosting before serving.
Notes
- Adjust the sugar to balance sweetness if desired.
- These bars can be decorated for special occasions with festive sprinkles.
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg