Description
This dish is a delightful combination of flavors and textures, perfect for any occasion.
Ingredients
Scale
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 1 cup milk
- 2 eggs
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the flour and baking powder together.
- In another bowl, cream the butter and sugar together until light and fluffy.
- Add the eggs and vanilla extract to the butter mixture, and mix well.
- Gradually add the dry ingredients to the wet mixture, alternating with milk until combined.
- Pour the batter into a greased baking pan.
- Bake for 30-35 minutes, or until a toothpick inserted comes out clean.
Notes
- Ensure all ingredients are at room temperature for the best results.
- You can substitute the flour with gluten-free flour if necessary.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg