Description
A delicious recipe for Hot Honey Chicken Sliders featuring tender chicken thighs, tangy coleslaw, and a sweet-honey sauce.
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs
- 1/4 cup hot honey
- 8 slider buns
- 2 cups coleslaw mix
- 1 tsp garlic powder
- 2 tbsp low-sodium soy sauce
- 1 tbsp fresh lime juice
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking dish.
- Season chicken thighs with garlic powder, salt, and pepper.
- Bake for 25-30 minutes until golden brown.
- In a bowl, mix hot honey, soy sauce, and lime juice.
- Slice chicken and assemble sliders on buns with sauce and coleslaw.
- Drizzle extra sauce over sliders before serving.
Notes
- Serves great with extra coleslaw on the side.
- Can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 9g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg